Also known as Mitzithra, this is a ewe’s milk cheese made from whey of Feta and Kefalotyri. Ours is an aged Myzithra by Mt. Vikos, shaped like an ostrich egg, and is firm and pungent, rather like Italian Ricotta Salata, but more interesting and less dema....[more]
Taste: Nutty, pungent
Rind: None
Aging: 6-9 months
Consistency: Firm, cottony
Country of Origin: Greece
Type of Milk: Goat
Brand: Mt. Viko
Named after an area in Italy, Parma Parmesan is one of the world's most popular and widely-enjoyed cheeses. Milk used for Parmesan is heated and curdled in copper containers but not before most of the milk's cream has been separated and removed. Curd is ....[more]
Taste: Rind: Aging: Consistency: Country of Origin: U.S.A
Type of Milk: Brand: Saputo
The vast grazing pastures of Argentina revealed themselves to be ideal for immigrant Italians wishing to produce Parmesian cheeses in the new world. Reggianito translates to little Reggiano, so called because instead of a massive 80 lb. drum, the Reggian....[more]
Taste: Robust, full flavor
Rind: Crumbly and straw colored
Aging: About 5 or 6 Months
Consistency: Granular, very hard, gratable, light straw yellow
Country of Origin: Argentina
Type of Milk: Cow
Brand: Zerto
This large wheel of aged sheep cheese develops an intense, rich flavor. It is nutty and sharp with a dry, flaky or grating texture. Nice for cooking, shaved over dishes or on the cheeseboard.....[more]
Taste: Rind: Natural, brushed rind with basket weave
Aging: Over 1 year
Consistency: Country of Origin: Italy
Type of Milk: Sheep
Brand: Fratelli Putzulu
Cheese connoisseur's 80 lb Wheel Of Parmigiano~Reggiano "Vacche
This relatively rare Parmigiano is available from only a small number of dairies. The "Vacche Rosse" cows, also referred to as "Razza Reggiana", produce much lower milk yields than the Holstein and Fresian cross, Risona Italiana" those are the primary pr....[more]
Taste: Robust and full bodied; fruity, like fresh pineapple, strong, rich, but not overpowering.
Rind: Natural, oiled rind, varying in color from golden yellow to brown, about 6cm in thickness
Aging: An average of 24 months
Consistency: Color ranges from ivory white to straw yellow; flaky, fine grained, barely visible eyes.
Country of Origin: Italy
Type of Milk: Cow
Brand: Vache Rose
